NEW - Typical Sicilian Wines - A palate pleasing example of Mediterranean health food!
Tuesday, May 22nd, 2007The wine and food of Sicily have their own roots in the Greek’s age, when the Greek colonies where placed in Naxos. Greeks decided to dedicate their activity to the cultivation of grapes in a professional way. From this, the Phoenicians, (skillful merchants) made one of the most important products of that era. The climatic […]

